May 28, 2020
Is it possible to barbeque ribs in just 40 minutes? The answer might surprise you! On today’s podcast, we talk to a barbeque pro to get you ready for summertime grilling.
Avera Wynne spent 30 years as an urban planner — a good job that paid for his barbeque habit. This certified barbeque judge now has his own line of seasoning blends called Zest Coast. Avera talks about when to use gas and when to use charcoal, plus he gives us his number one tip for grilling like a pro. Robin also asked him where the name Avera comes from, and it turns out there’s a connection to North Carolina and the Civil War.
Explore The Zest
Host: Robin Sussingham
Producer: Dalia Colón